Currently listing 800 recipes in 26 categories!
Latest Recipes1 lb Pork Sausage
1 Onion, chopped
2 Green Peppers, chopped
1/2 cup Salsa
12 oz Velveeta (cut into 1/4" cubes, divided)
1 dz Eggs
1/3 cup Sour Cream
1. Preheat oven to 350 degrees.
2. Brown sausage, onions, and peppers. Drain and return to pan, then add the salsa and 1/2 of the Velveeta.
3. When melted, put into a greased 9" x 13" pan.
4. In a different bowl, whisk together the eggs and sour cream until blended. Pour over the sausage mixture and top with the remaining Velveeta.
5. Bake for 40 minutes and Enjoy!
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category:
Cinnamon Roll French Toast Bake Pumpkin Pie Breakfast Smoothie Secret Ingredient Breakfast Casserole Brunch Pizza Square Overnight Cinnamon Pecan Coffee Cake